SEEKING: Food & Beverage Manager – Golf Central BNE

POSTED ON May 1, 2018 @ 12:03 pm

We are looking for an experience, innovative and self-motivated Food and Beverage Manager to drive the next phase of growing the Hospitality business at Golf Central at Brisbane Airport.

Golf Central is a state of the art golf entertainment facility located at Skygate, Brisbane Airport. Golf Central includes a golf driving range, mini golf course a range of food and beverage facilities including bar, café and event space.

Golf Central is a popular location for local businesses and residents to enjoy and range of food and beverage offerings including dining, parties and events.

If you are passionate delivering great services, have a great eye for detail and have the ambition to put your own stamp on a vibrant and entertaining food and beverage department, this is your dream position.

Your key responsibilities will include the following:

Product

Drive the creation of Food and Beverage Strategies that are designed increase engagement with the entire facility and subsequent revenue
Develop a vibrant food and beverage environment;
Create beverage, wine and cocktail lists and deal with relevant suppliers
Work hand in hand with the Head Chef to create bar, café and event menu’s

Service

The Food and Beverage Manager will lead from the front and will have considerable customer facing interaction
Lead the delivery of industry leading customer service and presentation standards
Refine and monitor service standards to maximise customers enjoyment

Events

Work hand in hand with the Marketing Manager to create and sell parties, events and corporate activities
Develop a series of Golf Central innovative events to be hosted and sold by Golf Central
Manage event orders, planning and the delivery of each event

People

Prepare and manage weekly rosters, ensuring wage cost is controlled and guest service is not compromised;
Ensure all team members are well versed and have extensive knowledge of all food and beverage items and products available;
Manage all customer resolution issues, ensuring all feedback is actively followed up and a solution is provided;
Ensure all team members act as ambassadors for the facility.

Management

Oversee the recruitment and training of food and beverage attendants
Manage payroll budgets and weekly rosters
Ensure compliance O,H&S and Responsible Service of Alcohol requirements
Work closely with the kitchen and management to achieve; high quality service, presentation and deliver to all customers;
Prepare monthly restaurant and bar reports, commenting on key performance indicators and action taken to keep on target;

This is a great opportunity for you to showcase your passion for the hospitality industry and to join the team at one of Brisbane’s best golf entertainment venues!

To be successful you will:

Hold a current Qld RSA and current Drivers Licence.
Have a minimum of 4+ years’ experience in a similar role
Be committed to delivering exceptional customer service that always exceeds our customers’ expectations and lead the same standard of service in our team.
High standard of personal presentation and exceptional communication skills.
Ability to conduct on the job training and be willing to lead and motivate the team.
Must be flexible to work a variety of shifts across a 7-day roster, Weekends and Public Holidays.
Be computer and point of sale literate.

This is a great opportunity for you to showcase your passion for the hospitality industry and to join the team at one of Brisbane’s best golf entertainment venues!

If you feel this is a great step forward in your career, then please send your expression of interest with cover letter and resume to careers@avidsports.com.au by no later than close of business on Friday 4 May 2018.

Golf Central is proudly operated by boutique sports management company Avid Sports Management. www.avidsports.com.au