About

The Eastern Golf Club is a private members’ Club set in the stunning Yarra Valle,y offering members and guests a top-tier dining experience. Similarly, the Club boasts a function room catering to small conferences to corporate events and weddings. We are seeking a talented and motivated Head Chef to lead the kitchen at our newly rebuilt Clubhouse, offering a rare opportunity to shape the future of food service in a stunning new facility.

You will be responsible for developing your own kitchen team, designing seasonal menus, and take full ownership of a brand-new, state-of-the-art kitchen at one of the region’s premier golf clubs.

What You’ll Do:

• Oversee all kitchen operations in our brand-new clubhouse kitchen
• Recruit, train, and mentor the kitchen team
• Design and deliver a fresh, modern menu for members, guests, functions, and events
• Maintain the highest standards of food quality, presentation, and hygiene
• Work closely with management to drive member satisfaction and food & beverage success

What You Bring:

• Proven Head Chef or Senior Sous experience
• Strong leadership and team-building skills
• Creative, seasonal approach to menu design
• Excellent communication, organisation, and time management
• A hands-on attitude and genuine passion for hospitality

What We Offer:

• A brand-new kitchen and dining space, part of our clubhouse redevelopment
• The chance to lead and shape your own kitchen team and culinary offering
• Supportive club environment with a strong focus on quality and service
• Competitive salary and a healthy work-life balance

If you’re looking for your next big leadership role in a beautiful golf club setting — and want to make your mark from day one — we’d love to hear from you. Due to the Clubs location a Car is required.

Please apply via the link below by sending your CV and brief cover letter.

If you have any questions regarding the position, please email them to operations@easterngolfclub.com.au