JOB: Hospitality Manager – Kingston Heath Golf Club
KINGSTON HEATH GOLF CLUB
This is a unique opportunity to join one of Australia’s most prestigious golf clubs and part of the famed Melbourne Sandbelt. We are looking for an experienced hospitality professional to join our team in a role geared towards delivering exceptional hospitality experiences.
Kingston Heath provides a supportive workplace that values hard work, talent, enthusiasm, and respect for traditions. It is recognised nationally and internationally for its world-class golf course and for hosting many major tournaments, including the World Cup, Australian Open, and Australian Masters.
The Club is about to open a brand new Short Course facility to deliver a great golf and hospitality experience. The opportunity exists to develop and implement a brand-new hospitality experience within this unique and progressive environment.
An opportunity exists for a highly motivated, passionate, career-focused and experienced hospitality professional to join the dedicated Food & Beverage team. The primary responsibility of this full-time, hands-on role is overseeing the Food & Beverage Operations of the Club. The Hospitality Manager will ensure a first-class experience for our members and guests by providing exceptional service and promoting a friendly, ‘club’ environment.
The successful applicant will possess:
- A proven track record in Food & Beverage management including:
– Staff training, development, and rostering
– Stock control, stocktake, product knowledge, and Oversee point-of-sale systems and update as required.
– Private and marquee events management
– Golf knowledge is preferable but not essential - Solid computer skills (Microsoft suite) with Northstar, an advantage but not essential
- Strong people skills
- A robust and professional work ethos
- Drive, passion, and energy with a focus on customer service and a “can-do” attitude
- A friendly and positive approach
- An acute eye for detail with a focus on ‘the one percenters’
- Flexibility to rotate roster as required to meet function demand and requirements
Job benefits:
- Competitive salary and supportive workplace environment
- Access to training and development
- Free daily staff meals
- Uniform
- Access to golf facilities
This is a unique opportunity to join and lead our Food & Beverage team. Applications should include a resume and cover letter detailing your experiences and suitability for the position.
Please address applications to:
Operations Manager – Tom Evans
Applications close on 15 January 2022.
Please Note – Shortlisting will begin prior to the closing date, so we encourage you to submit your application as soon as possible.
